Enigma, the famous avant-garde restaurant of Michelin-starred chef Albert Adrià, is opening its doors again on 7 June in Barcelona. The famous chef describes this concept in his reopened venue as “fun-dining”. Enigma will be the only address for those who want to reach the tastes prepared by Adrià for a while.
Enigma is designed not only as a restaurant and cocktail bar that pushes the boundaries, but also as a place where guests can go for lunch between 13:00 and 16:00 and visit for a special afternoon drink from 17:00.
In the place where guests can order a la carte, there are two areas called La Plancha and La Barra where small snacks will be prepared in front of the guests. There will also be cocktails inspired by the work done at elBulli at Enigma.
Enigma will open its doors to its guests on June 7th.