Chef Garcia finds his career at a critical juncture

Dani García, one of the best chefs in Spain, finds himself and his career in a critical juncture. The story of the Michelin stars and credibility of Garcia, a chef whose restaurant was closed and left without restoration in January 2014, is in danger in the 2015 documentary ‘Deconstructing Dani García’ directed by Alfonso Cortés-Cavanillas and Iñigo Ruiz.