Chef Marco Sacco has transformed his restaurant’s garden into a bistro

Two-Michelin-starred chef Marco Sacco has transformed the garden of Piccolo Lago restaurant into an open-air bistro called II Piccolino, where you can relax, have lunch in the middle of nature, sunbathe, enjoy a gourmet snack and fresh ice cream, or enjoy an aperitif or after dinner.

According to Reporter Gourmet’s news, about the bistro that opened on Monday, May 3, the chef said: “This closing period has served us to rethink and enrich a gastronomic offer. By combining the uniqueness of an exclusive location with an informal food and beverage offering, we will begin a new phase of fine dining service. We will present traditional local tastes together with urban innovations with modern kitchen techniques.