Digitization of fine dining culture

Brussels’s two Michelin starred restaurant Bon Bon of chef Christophe Hardiquest has launched an app which will allow clients to book tables that become available at the last minute.

Customers who download the app on their smartphones (iPhone or Android) will be able to receive notifications when a table is available but will also be able to get advance notice for events that take place at the restaurant.

The App also enables client to reserve a table with one click and also to consult the menu of the restaurant.

Chef Christophe Hardiquest last year embarked on a mission to discover and modernise old Brussels recipes and invited chefs from around the world for Bon Bon Origins. The project was born out of the desire of the Belgian chef to rediscover traditional Belgian recipes that have stood the test of time but deconstructing them and bringing them to life again in a contemporary way.