The Estrella Damm National Restaurant Awards are making a return this year after a one-year break, with the awards ceremony being held on 19 July. A shortlist of talented chefs entering the list was published this year.
Here is a short list of “Chefs of the Year”:
- Tom Booton, The Grill at The Dorchester
- Harriet Mansell, Robin Wylde
- Santiago Lastra, KOL
- Chet Sharma, Bibi
- Ana Gonçalves and Zijun Men, TA TA Eatery
- Jay Morjaria, JAE
- Anna Tobias, Café Deco
- Imad Alarnab, Imad’s Syrian Kitchen
- Shannon Johnson, Hicce
- Andy Beynon, Behind
- Sven-Hanson Britt, Oxeye
- Roberta Hall, The Little Chartroom
