Mitsuharu Tsumura

    Maido, opened its doors as a successful representative of Nikkei cuisine (Which combines Japanese and Peruvian culinary). Chef Mitsuharu Tsumura knows the importance of his roots and heritage so his imagination, memories and experiences are gathered in his cuisine. The chef has deep success in The World’s 50 Best Restaurants and Latin America’s 50 Best Restaurants list either, his restaurant Maido was chosen as the best restaurant of Latin America in 2017. Maido is currently on the 8th rank at the World’s 50 Best Restaurants List.

    Restaurant : Maido
    Country: Peru