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2 Michelin star Hisa Franko faces a second quarantine
With the start of the pandemic, the successful chef Ana Ros, who went into quarantine with her team in 2 Michelin-starred Hisa...
The story of an oasis in the West Texas desert: Cooking in Marfa
A treasure trove of essays, recipes, and images exploring the people and food of Marfa and its premier restaurant, The Capri: Cooking...
Trump Says New York is a “ghost town” and restaurants are “dying”
In the third and final televised debate between USA President Trump and Democratic candidate Joe Biden, the President claimed that New York’s...
Big disclosure of the food supply chain: Rotten
"Rotten" goes to the very center of the food supply chain to reveal the unpleasant truths and to reveal the hidden forces...
A unique masterclass from SingleThread restaurant by Kyle Connaughton!
Organizing various masterclasses as part of the Recovery Summit, The World’s 50 Best, this time brings together the unique flavors of Kyle...
Janaina Rueda wins American Express Icon Award 2020
Janaina Rueda, the chef and owner of O Bar da Dona Onça and the fine dining destination A Casa do Porco in...
The hospitality industry in the UK faces 750,000 job losses!
A survey commissioned by industry bodies UKHospitality, the British Institute of Innkeeping and the British Beer & Pub Association has warned that...
The Michelin Guide does not reveal California’s stars this year!
The Michelin Guide will not announce the stars of California restaurants this year due to the devastating impact of wildfires and the...