The challenge of the best female chefs in a male-dominated world

A Fine Line explores why less than 7% of head chefs and restaurant owners are women, when women traditionally women have always held the central role in the kitchen. This 2017 documentary film showcases the perspectives and experiences of world-renowned chefs such as World’s Best Female Chef Dominique Crenn, Two Michelin-starred chefs April Bloomfield and First Female Iron Chef Cat Cora.