“World’s first robotic kitchen” has launched by Moley Robotics

Based in London, England, but designed from Russia, Moley Robotics has developed and launched the world’s first robotic kitchen for consumers, based on a multi-functional cooking platform. Founder and CEO Mark Oleynik discusses Moley’s potential for commercial kitchens.

The “world’s first robotic kitchen” developed by Moley can cook more than 5 thousand recipes, prepare plates for presentation and even clean itself thanks to its automatic hands. Operated by optical cameras and sensors, robotic hands smoothly operate a touch induction cooker. Oleynik says the robot is a movement that could fundamentally change the way restaurants work in the coming years.